Please give us a call to discuss specific methods as many are available.
Methods with an asterisk denote ISO17025:2017 Accreditation.
FAL is a member and participates in the AAFCO proficiency testing program
Amino Acids* | Alanine, Arginine, Aspartic Acid, Cystine, Glutamic Acid, Glycine, Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Proline, Serine, Threonine, Tyrosine, Tryptophan, Valine |
Energy Calculations | Total Digestible Nutrients (TDN), Metabolizable Energy (ME), Digestible Energy (DE), Net Energy Gain (NEG), Net Energy Lactation (NEL), Net Energy Maintenance (NEM) |
Mycotoxins* (via UPLCMSMS) |
Aflatoxin, Fumonisin, Vomitoxin (DON), Ochratoxin, T2-HT2, Zearalenone |
Proximate | |
Acid Detergent Fiber* | ADF |
Acid Detergent Insoluble Protein | ADICP |
Acid Detergent Lignin | ADL |
Acid Hydrolysis Fat* Ammonium Nitrogen Ash* Chloride Crude Fat* Crude Fat with Celite* Crude Fiber* Crude Protein – Combustion* Crude Protein – Kjeldahl * Digestibility – Ross et al |
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Free Amino Nitrogen | FAN |
Free Fatty Acids – Feed | Crude Fat required |
Insoluble Protein Moisture* |
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Neutral Detergent Fiber | NDF |
Neutral Detergent Insoluble Protein | NDICP |
Nitrate Nitrogen Conversion Nitrogen Free Extract Non-Protein Nitrogen p-Anisidine Value |
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Primary Amino Nitrogen | PAN |
Relative Feed Quality | RFQ |
Relative Feed Value | RFV |
Salt Soluble Protein Sulfate Total Available Starch* Total Fatty Acids |
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Physical Characteristics | |
Bulk Density Extraneous Material Hunter Color Sieve Analysis Specific Gravity Viscosity – Brookfield |
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Residual Antibiotics | Virginiamycin M1, Penicillin G1, Clarithromycin, Ampicillin, Oxytetracycline, Tetracycline, Chloramphenicol, Monensin, Chloretetracycline, Tylosin, Erythromycin, Bacitracin |
Trace Metals | Arsenic, Boron, Cadmium, Chromium, Cobalt, Copper, Lead, Molybdenum, Nickel, Selenium, Vanadium |
Trace Minerals* | Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium, Sulfur, Zinc |
Oil/Tallow Analysis | |
Free Fatty Acids Insoluble Impurities Iodine Value Moisture - Vacuum oven Moisture - 130° C Moisture - Karl Fisher |
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MIU | Moisture, Insoluble Impurities, Unsaponifiable Matter |
p-Anisidine Value Peroxide Value Soaps in Oils Total Fatty Acids Unsaponifiable Matter |
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Microbiology Total Plate Count* Aerobic Plate Count* Anaerobic Plate Count Coliform/E.coli* Enterobacteriaceae* Lactic Acid Bacteria Microscopic Analysis Mold* Pseudomonas Staphylococcus aureus* Yeast & Mold* |
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Pathogens E. coli 0157:H7* Listeria spp.* Listeria monocytogenes* Salmonella* |
Why FAL? Testing By Method Certifications